ANTIPASTI
23
Calamari Fritti
Fried calamari with tomato sauce
23
25
Calamari Arrabbiata
Fried or sauteed calamari in a light spicy tomato sauce
25
18
Caprese
Fresh tomatoes and mozzarella, with extra virgin olive oil and balsamico
18
19
Cavolfiori alla Carolina
Roasted cauliflower with parmigiano cheese, caramalized onions, sliced sausages, finished with toasted breadcrumb and baked until golden brown
19
19
Grigliata DiVerdure
Mixed grilled vegetables served with crumbled goat cheese and truffle oil
19
25
Zuppetta di Cozze e Vongole
Sauteed mussels and clams, served with crostino bread. Available in white wine sauce or light spicy tomato sauce
25
17
/
24
Vongole Oreganate
Whole little neck clams, topped with our seasoned breadcrumbs
17
/
24
23
Polpo alla Griglia
Grilled octopus served with mixed green salad and balsamic glaze
23
18
Zucchine Chips
Fried zucchini chips served with a dipping sauce
18
18
Funghi Ripieni
Stuffed mushroom filled with mixed vegetables and herbed breadcrumbs, served with creamy pink sauce
18
19
Polenta all Griglia
grilled polenta slices topped with chunks of tender veal and wild mushrooms
19
18
Involtine di Melanzane
Light battered eggplant rollatini stuffed with a delicate blend of cheese, topped with tomato sauce, finished with melted mozzarella and baked to perfection
18
1⁄2 dozen 17
/
1 dozen 23
Baked Clams Oreganata
whole little neck clams topped with our seasoned breadcrumbs
1⁄2 dozen 17
/
1 dozen 23
25
Insalate di Mare
Seafood salad (shrimp, calamari, mussels, octopus and onion, in lemon dressing)
25
22
Cocktail di Gambieri
Jumbo shrimp cocktail served with the traditional cocktail sauce
22
INSALATE
add chicken 8 / salmon 12 / shrimp 12 / steak 14
14
Insalata '35'
Mixed green salad with tomatoes, carrots, olives, and onion in italian dressing
14
14
Cesare
Romaine, garlic croutons, and shaved parmigiano cheese in our homemade cesare dressing
14
14
Tricolore
Endive, radicchio, and arugula, with crumbled goat cheese and lemon dressing
14
16
Spinaci, Pere e Gorgonzola
Baby spinach, pears, gorgonzola cheese, walnuts, and raisins in balsamic dressing
16
ZUPPE
Minestrone
12
Pasta e Fagioli
12
Lentil
12
Stracciatella
12
PASTA
25
Cavatelli con Salsiccia
Homemade cavatelli with sausages and asparagus, finished in creamy pink sauce
25
25
Farfalle Trattoria '35
Fresh farfalle with pan seared chicken, crumbled sausages, fresh spinach, and mozzarella cheese in creamy pink sauce
25
20
Penne alla Vodka
fresh penne with pink creamy sauce
20
22
Rigatoni alla Michael
Fresh rigatoni served with traditional slow-cooked bolognese meat sauce and fresh ricotta
22
25
Spaghetti Carbonara
Spaghetti with pancetta, eggs, peas, mushrooms, and cream sauce
25
20
Fettucine Alfredo
Homemade fettuccine tossed in a creamy alfredo sauce finished with parmigiano cheese
20
28
Linguine alle Vongole
Linguine with white clam sauce
28
32
Linguine ai Frutti di Mare
Fresh linguine with mussels, clams, shrimp, and calamari
32
26
Spaghetti con Polpette de Nonna Clementina
Spaghetti with meatball in tomato sauce
26
26
Gnocchi al Pesto
Homemade potato gnocchi in basil pesto sauce and roasted pine nuts
26
PASTA AL FORNO
28
Lasagna Bolognese
Homemade lasagna filled with meat sauce and fresh mozzarella
28
21
Baked Ziti
Homemade ziti with ricotta cheese, tomato sauce, topped with mozzarella cheese and baked golden brown
21
22
Ravioli al Pomodoro
Homemade ravioli stuffed with ricotta cheese, served in tomato sauce and mozzarella
22
30
Ravioli Campagnola
Homemade ravioli stuffed with crabmeat, topped with chopped tomatoes and baby shrimp, served with pink sauce
30
(served with roasted potato and mixed vegetables)
ENTREES
chicken 28
/
veal 32
Milanese Capricioso
Pan fried, with homemade breadcrumbs with arugula, mozzarella, chopped tomatoes and red onion
chicken 28
/
veal 32
chicken 26
/
veal 29
/
meatball 27
/
eggplant 27
Parmigiana
Pan fried, cooked in tomato sauce and topped with melted fresh mozzarella
chicken 26
/
veal 29
/
meatball 27
/
eggplant 27
chicken 28
/
veal 32
Francese
Sauteed in lemon, butter, and white wine sauce
chicken 28
/
veal 32
chicken 28
/
veal 32
Marsala
Sauteed in marsala wine and mushroom sauce
chicken 28
/
veal 32
chicken 28
/
veal 32
/
sausages 26
Amalfi
Grilled and served with broccoli rabe, cherry pepper in garlic and oil sauce
chicken 28
/
veal 32
/
sausages 26
chicken 28
/
veal 32
Marsala
Marsala wine & mushroom sauce
chicken 28
/
veal 32
chicken 28
/
veal 32
Sorrentino
Topped with prosciutto, eggplant, and melted mozzarella, finished in brown sauce with touch of tomato sauce
chicken 28
/
veal 32
SEAFOOD
filet of sole 32
/
salmon 32
/
seabass 32
/
shrimp 34
Oreganata or Meuniere´
Seasoned breadcrumbs with oil, garlic, and lemon dressing
filet of sole 32
/
salmon 32
/
seabass 32
/
shrimp 34
filet of sole 32
/
salmon 32
/
shrimp 34
Livornese
Sauteed in light tomato sauce, with olive, capers, onion, and roasted pepper
filet of sole 32
/
salmon 32
/
shrimp 34
34
Jumbo Shrimp Scampi
Sauteed jumbo shrimp in olive oil, garlic and lemon dressing with fresh herbs
34
38
Zuppa di Pesce
Seafood and fish stew in light spicy tomato sauce
38
HOUSE SPECIALTIES
48
Costolette D'Agnello
Pan-seared baby lamb chop with dijon and breadcrumbs, served with sauteed spinach
48
28
Petto di Pollo Bruschetta
Sauteed chicken breast topped with fresh mozzarella and tomatoes, served with mixed vegetables and roasted potatoes
28
34
Pollo Scarpariello
Sauteed chicken on the bone, with sausages, roasted potatoes, onions, and roasted pepper in light brown sauce, served with sauteed spinach
34
36
Vitello Trattoria 35
Tender veal medallion, topped with prosciutto crudo di parma, spinach, fresh mozzarella and shiitake mushroom sauce, served with roasted potato
36
40
Skirt Steak al Rosmarino
Grilled skirt steak with rosemary, extra virgin olive oil, brown sauce, served with mashed potato and vegetables
40
45
Grilled Pork Chops
Sauteed pork chop with roasted and cherry peppers, in balsamic dressing, served with mashed potato
45
CONTORNI (SIDES)
Garlic bread
8
Sauteed broccoli rabe
10
Sauteed spinach
10
Roasted potato
10
Mashed potato
10
Potato croquettes (3)
10
Meatball (2)
12
Truffle fries
12
BRICK OVEN PIZZA
18
Margherita
Tomato, fresh mozzarella and basil
18
17
Marinara
Tomato sauce, oregano and fresh herbs
17
19
Capricciosa
Tomato sauce, fresh mozzarella, mushrooms, cooked ham, artichokes and black olives
19
18
Funghi
Tomato, fresh mozzarella and wild mushrooms
18
19
Diavola
Tomato, mozzarella, spicy italian soppressata, black olives
19
19
Vegeteriana
Tomato, mozzarella, onions, eggplant, zucchine, peppers, mushroom
19
20
Salsiccia e Broccoli
Mozzarella, italian sweet sausages, broccoli rabe, cherry peppers
20
20
Quatro Formaggi
Mozzarella, ricotta, gorgonzola, fontina
20
20
Romana
Tomato, arugula, goat cheese, prosciutto crudo di parma e balsamic glaze
20
20
Buffalo Chicken
Tender pieces of chicken and mozzarella with creamy buffalo blue cheese
20
add $4
Gluten-free, whole wheat & Cauliflower Crust
add $4
3 Each
Toppings
3 Each
anchovies
arugula
meatballs
onions
pepperoni
olives
prosciutto di parma
sausage
vegetables
wild mushrooms
PIZZA RUSTICA
22
Classica
Tomato sauce, fresh mozzarella cheese and fresh basil
22
22
Della Nonna
Thin crust topped with mozzarella cheese, plum tomato, garlic and herbs
22
3 Each
Toppings
3 Each
anchovies
arugula
meatballs
onions
pepperoni
olives
prosciutto di parma
sausage
vegetables
wild mushrooms
DESSERT
10
Homemade Dessert
Tiramisi, creme brulee, italian ricotta cheesecake, cannoli with chocolate chips
10
12
Gelato & Sorbet
Chocolate gelato, vanilla gelato, gelato affogato (+2) lemon sorbet, orange sorbet, coconut sorbet
12
10
Cakes
Chocolate mousse, mixed berry tart, a la mode (+3)
10
10
Tartufo
Traditional tartufo
10
15
For the Table
Nutella Pizza, Nutella Cannoli, Coconut Cannoli, Coconut Nutella Pizza (+3)
15
Consuming raw or uncooked meats, shellfish, poultry, seafood or eggs may increase your risk of foodborne illness.